OAT COOKIE 70 g
Ingredients: rice flour, gluten-free oatmeal (26,7%), sugar, lactose-free butter, eggs, vanilla sugar, baking soda, salt

Nutrition per  100 g: Energy 1839 kJ, 438 kcal; Fat 17 g of which Saturates 11 g; Carbohydrates 64 g of which Sugars 24 g; Fiber 2,9 g; Protein 5,8 g; Salt 0,57 g

CHOCOLATE OAT COOKIE   70 g
Ingredients: rice flour, gluten-free oatmeal (25,8%), sugar, lactose-free butter, dark chocolate (3,9%): [contains lecithins from soya], eggs, vanilla sugar, baking soda, gluten-free cocoa, salt

Nutrition per  100 g: Energy 1864 kJ, 444 kcal; Fat 18 g of which Saturates 11 g; Carbohydrates 63 g of which Sugars 25 g; Fiber 3,1 g; Protein 6 g; Salt 0,55 g

SUGAR-FREE OAT COOKIE   30 g
Ingredients: rice flour, gluten-free oatmeal (26,7%), sugar, lactose-free butter, eggs, erythritol, vanilla sugar, baking soda, salt

Nutrition per  100 g: 1265 kJ, 302 kcal; Fat 16 g of which Saturates 10 g; Carbohydrates 34 g of which Sugars 0,5 g; Fiber 1,95 g; Protein 6 g; Salt 0,57 g

OAT COOKIE WITH CRANBERRY AND WALNUTS    70 g
Ingredients: rice flour, gluten-free oatmeal (25,8%), dried cranberry (6,3%), walnuts (4,8%), sugar, lactose-free butter, eggs, vanilla sugar, baking soda, salt

Nutrition per  100 g: Energy 2111 kJ, 503 kcal; Fat 21 g of which Saturates 11 g; Carbohydrates 70 g of which Sugars 29 g; Fiber 3,7 g; Protein 6,7 g; Salt 0,57 g

SUGAR-FREE VEGAN COOKIE   70 g
Ingredients: gluten-free oatmeal, banana, dried dates, raisins, sunflower seeds, flaxseeds, peanut butter

Nutritions per 100 g: Energy 1341 kJ, 319 kcal; Fat 11 g of which Saturates 1,3 g; Carbohydrates 44 g of which Sugars 19 g; Fiber 3,7 g; Protein 9,2 g; Salt 0,03 g

COCONUT COOKIE 20 g 
Ingredients: coconut flakes (51,8%), sugar, egg whites, vegan margarine, potato starch

Nutritions per 100 g: Energy 2080 kJ, 501 kcal; Fat 35 g of which Saturates 31g; Carbohydrates 37 g of which Sugars 35 g; Fiber 8,5 g; Protein 5,2 g; Salt 0,1 g

CHOCOLATE BANANA MUFFIN  60 g
Ingredients: rapeseed oil, rice flour, banana (16%), sugar, dark chocolate (12,2%) [contains lecithins from soya], potato starch, gluten-free cocoa powder, cherry jam, baking soda, gluten-free baking powder

Nutrition per 100 g: Energy 1890 kJ, 453 kcal; Fat 29 g of which Saturates 3,9 g; Carbohydrates 44 g of which Sugars 21 g; Fiber 1,6 g; Protein 3,3 g; Salt 0,48 g

Ingredients written in bold are allergens and may cause an allergic reaction.

May contain traces of nuts (almonds, walnuts, peanuts, cashews and others), sesame seeds, milk and dairy products, eggs, soy.